Making Great Things Happen Over a Decade.

The Fresh Inspired Way to Cater Your Special Day. We hope you visit often to discover the latest and greatest trends in food, service and presentation. Bailey Connor Catering has catered events for over 18 years specializing in local and global mouthwatering cuisine. With a European flair of service Bailey Connor Catering is your choice for all things Bon Appétit!

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Thursday, May 3, 2012

Bailey's Prom 2012


Posted by Unknown at 5/03/2012 12:29:00 PM
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Bailey Connor Catering

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My Blog List

  • 101 Cookbooks
    Peach Hand Pies - These peach hand pies are next-level good! Made with a flaky, fool-proof, all-butter pie dough and filled with ripe peaches, goat cheese, plus a bit of g...
    2 days ago
  • Celebrations at Home
    Mini Pavlovas With Whipped Cream & Berries - These mini pavlova desserts are light, delicious, and make-ahead! You’ll love the crunchy meringue base with homemade fluffy cream topping... The post Mi...
    1 day ago
  • Confessions of a Pioneer Woman | Ree Drummond
    Home Sweet Home! by The Pioneer Woman - I hope you’ve all been doing well, staying safe, and (hopefully) getting back to some glimpse of normal. I know normal is a relative term, and I swear, I s...
    5 years ago
  • Elias Events
    -
  • En Vogue Events
    Citrus Inspired - We are getting excited about summer! Check out our citrus inspired board.
    11 years ago
  • Glutenfreeda.com
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  • ISES - International Special Events Society
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  • Roman's Opinion
    Roman's Opinion is Moving!! - Hello everyone I want to thank you for following Roman's Opinion over the past few years. It's been great to have a following to share with and hopefully I...
    12 years ago
  • Style Me Pretty : The Ultimate Wedding Blog
    Custom Linens, Disco Balls, and Heartfelt Moments Define This Castle Wedding - [section title=”The Planning”] [field title=”Wedding Colors”][/field] [field title=”Design / Vibe / Vision”] (Answered by Bride) For us, the idea was never...
    3 hours ago
  • The Martha Stewart Blog
    Picking Lots of Blueberries - It's still berry season and the blueberries at my farm are plentiful and ripe for the picking! Plump, juicy, and sweet, blueberries are one of nature’s f...
    4 hours ago
  • The Savory Notebook
    Breakfast for Dinner - Here comes yet another recipe from Rachael Ray's 365: No Repeats. But first a little side note. While looking to see if this recipe was already posted onli...
    16 years ago
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