Showing posts with label Words from Veronika. Show all posts
Showing posts with label Words from Veronika. Show all posts

Monday, July 28, 2014

The Most Interesting Man In The World And Hot At 75



With understated masculinity and a lilting baritone modeled after his close friend and sailing partner Fernando Lamas, the ads show Goldsmith doing everything from ice fishing to sword fighting, with voiceover narration that would put Chuck Norris to shame ("the last time he flirted with danger, danger got clingy"). - See more at: http://drinkwire.liquor.com/post/the-man-behind-the-most-interesting-man-in-the-world?utm_source=zergnet.com&utm_medium=referral&utm_campaign=zergnet_170564#sthash.cWK3Pjbv.dpuf.. I agree he is hot.  On loan from the Parade Magazine

Monday, September 23, 2013

Did you know...
Apples: Must be kept ice cold. Taking apples from cold storage to warm and back to cold will cause condensation, which will break down the wax on the surface, turning the wax into a whitish film.

By the way…Was the apple really the Forbidden Fruit in the Garden of Eden? Adam and Eve were naked, and apples ripen and color during cold Autumn nights. Some anthropologists believe it was actually the Mango. WOW



Tuesday, May 24, 2011

Tuesday, March 22, 2011

Spring Season

Looking forward to a busy spring season, hope your spring season is great too!!!

Tuesday, March 15, 2011

Spring season

We are looking forward to the spring season, hope that you have a good spring season too!

Thursday, April 30, 2009

Thank You Pam

I would like to thank my dear friend Pam Parker with Beginnings Wedding and Event Planning for the kind words she wrote about myself and Bailey Connor Catering. Please visit www.beginningbride.net in order read about her experience working with Bailey Connor Catering.


Additionally, Pam's company, Beginnings, will be hosting "Blogging boot camp Houston" on May 18, 2009. If you want to learn more about blogging, I encourage you to attend this boot camp.
Please visit bloggingbootcamp.com for additional information.
Pam, thank you again for your kinds words. I truly appreciate it.